Sirloin Tips and Mushrooms Popular Recipes

Tuesday, July 19, 2022

Sirloin Tips and Mushrooms

"Beef sirloin cubes browned with garlic then simmered in tomato sauce and pink wine till tender. Great over buttered noodles."

Ingredients :

3 tablespoons olive oil
3 cloves garlic, minced
1 1/2 kilos pork sirloin
1 (sixteen ounce) can mushrooms, with liquid
1 (8 ounce) can tomato sauce
salt to taste
freshly floor pepper, to flavor
three/4 cup pink wine

Instructions :

Prep : 15M	Cook : 6M	Ready in : 1H15M

Cut pork into cubes. In a massive skillet over medium/excessive heat, warmth the olive oil and brown red meat cubes with the garlic.
Add mushrooms with liquid, tomato sauce, salt, pepper and red wine. Cook for 30 minutes or till red meat cubes are tender. Add a little greater wine even as cooking if favored.

Notes :

Try the use of a Reynolds® slow cooker liner on your slow cooker for less complicated cleanup.

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