Best Marinara Sauce Yet So Tasty

Wednesday, August 3, 2022

Best Marinara Sauce Yet

"This is a completely smooth home made red sauce, and the only one my five year vintage daughter will eat! Serve along with your favorite pasta."

Ingredients :

2 (14.5 ounce) cans stewed tomatoes
1 (6 ounce) can tomato paste
four tablespoons chopped clean parsley
1 clove garlic, minced
1 teaspoon dried oregano
1 teaspoon salt
1/4 teaspoon ground black pepper
6 tablespoons olive oil
1/3 cup finely diced onion
1/2 cup white wine

Instructions :

Prep : 15M	Cook : 8M	Ready in : 45M

In a meals processor place Italian tomatoes, tomato paste, chopped parsley, minced garlic, oregano, salt, and pepper. Blend until easy.
In a large skillet over medium warmness saute the finely chopped onion in olive oil for two minutes. Add the blended tomato sauce and white wine.
Simmer for 30 minutes, stirring from time to time.

Notes :

Try the use of a Reynolds® gradual cooker liner in your gradual cooker for easier cleanup.

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