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| Chocolate Chip Pie III |
"Very, very wealthy. Easy to make, particularly for inexperieced bakers."
Ingredients :
- 1 cup white sugar
- 2 eggs, gently beaten
- half of cup chopped pecans
- 1/2 cup all-reason flour
- half cup butter, melted
- 1 cup semisweet chocolate chips
- 1 (nine inch) pie shell
Instructions :
| Prep : | Cook : 8M | Ready in : |
|---|
- Preheat oven to 325 tiers F (a hundred sixty five stages C).
- Combine cooled melted butter or margarine and sugar, eggs, pecans, flour and chocolate chips; blend nicely. Pour the mixture into the unbaked pastry shell and bake inside the preheated oven for approximately 1 hour. Let cool and serve.
Notes :
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