Crazy Crust Apple Pie |
"The one which makes its very own candy, crumbly, biscuit-like crust!"
Ingredients :
- 1 cup all-cause flour
- 2 tablespoons white sugar
- 1 teaspoon baking powder
- half teaspoon salt
- 3/four cup water
- 2/three cup shortening
- 1 egg
- 1 (21 ounce) can apple pie filling
- 1 tablespoon lemon juice
- half of teaspoon apple pie spice
Instructions :
Prep : 15M | Cook : 8M | Ready in : 1H |
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- Preheat oven to 425 levels F (220 tiers C).
- In a medium mixing bowl, combine flour, sugar, baking powder, and salt. Mix properly, then upload water, shortening, and egg. Mix on low speed till elements are blended, then beat on medium speed 2 mins. Spread into pie pan.
- In a medium bowl mix collectively pie filling, lemon juice, and apple pie spice. Spread over crust; do now not stir.
- Bake in preheated oven for 40 to 45 minutes, till crust is browned.
Notes :
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