Southwest Baked Chili Dip |
"This is one of my family's favored appetizers. Serve with pita or taco chips."
Ingredients :
- eight oz shredded Cheddar cheese
- 1 cup mayonnaise
- 1 (2 ounce) can chopped black olives
- 1 (4 ounce) can diced jalapeno peppers
- 1/four teaspoon garlic powder
- 1 dash hot pepper sauce
- 1 tomato, chopped
- 1/2 cup chopped green onions
Instructions :
Prep : 5M | Cook : 10M | Ready in : 25M |
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- Preheat oven to 350 levels F (a hundred seventy five levels C).
- In a large mixing bowl, integrate Cheddar cheese, mayonnaise, half of the olives, jalapeno peppers, garlic and hot pepper sauce. Spread the combination right into a nine-inch pie pan.
- Bake for 20 mins, or until heated thru. Sprinkle over the dish the ultimate olives, chopped tomatoes and inexperienced onions.
Notes :
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