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| Apple Maple Crumble Pie |
"This is a great recipe to use when you have fresh apples in autumn."
Ingredients :
- 5 apples - peeled, cored and sliced
- 2/three cup maple syrup
- half cup butter
- half cup brown sugar
- 3/4 cup all-motive flour
- 1 pinch salt
- 3/4 cup rolled oats
Instructions :
| Prep : 15M | Cook : 6M | Ready in : 50M |
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- Preheat oven to 375 degrees F (190 levels C).
- Place the apples in an 8x8 inch baking dish. Pour the maple syrup over the apples. In a bowl, cream together the butter and brown sugar. Stir in the flour, salt and oats. Sprinkle the oat mixture over the apples.
- Bake in preheated oven 35 mins, till golden and bubbly and apples are gentle.
Notes :
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