 |
| Sourdough Drop Biscuits |
"You may additionally pick out which sourdough starter to use."
Ingredients :
- 1 cup sourdough starter
- 1/3 cup vegetable oil
- three/four teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup all-cause flour
Instructions :
| Prep : 5M | Cook : 18M | Ready in : 20M |
|---|
- Sift flour, salt, and soda collectively into a huge bowl. Mix starter with oil, and stir into the sifted elements. Drop dough by tablespoons onto an ungreased baking sheet.
- Bake at 350 tiers F (one hundred seventy five tiers C) for 10 to 15 minutes. Serve warm.
Notes :
All recipes with this dish can help you get a fresh and favorable cooking encounter in your kitchen and make healthier and more delicious food choices. No matter the event, be it a dinner party or only a snack on your own, it's simple to find pure food recipes that are right for you. If this Sourdough Drop Biscuits recipe complements your family's style, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!
Videos For Sourdough Drop Biscuits :
Video Duration:15:02 Total Views: 309000+
Video Duration:05:59 Total Views: 471000+
Video Duration:08:11 Total Views: 145000+
Video Duration:29:21 Total Views: 864000+
Video Duration:03:32 Total Views: 467000+
