Seven Ingredient Tomato Sauce Tasty Recipes

Wednesday, August 18, 2010

Seven Ingredient Tomato Sauce

"This is a very simple recipe to make and tastes splendid too. This sauce tastes extra precise in case you upload fried meatballs or pork spareribs to the sauce. Another appropriate addition is a can of tired peas, if you want them. Happy consuming!"

Ingredients :

2 tablespoons olive oil
7 cloves garlic, minced
1 (6 ounce) can tomato paste
1 (28 ounce) can beaten tomatoes
2 (28 ounce) cans tomato puree
1/2 teaspoon floor black pepper
half of teaspoon salt
2 teaspoons dried basil leaves
1 teaspoon white sugar

Instructions :

Prep : 10M	Cook : 14M	Ready in : 3H10M

Heat the olive oil in a big saucepan and cook and stir garlic, being careful no longer to burn it. Pour in tomato paste and simmer on low for five mins. Add crushed tomatoes, tomato puree, pepper, salt, basil and sugar; stir. Cook on low for three hours, stirring every so often.

Notes :

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