 |
| Tangy BBQ Ribs |
"Country-style bbq beef ribs grilled and then baked in a delicious glaze of molasses, honey, and ketchup."
Ingredients :
- 8 u . S . A . Style red meat ribs
- 1 cup honey
- 1 cup ketchup
- 2 tablespoons molasses
- 1 (18 ounce) bottle fish fry sauce
Instructions :
| Prep : 10M | Cook : 8M | Ready in : 2H55M |
|---|
- Preheat grill for medium-high warmth.
- Lightly oil grill grate. Grill ribs for 12 mins, turning once during cooking. Transfer ribs to an 11x16 inch baking dish.
- Preheat oven to 350 ranges F (one hundred seventy five degrees C). In a large bowl, stir collectively the honey, ketchup, molasses, and barbeque sauce.
- Bake ribs, uncovered, for 1 hour. Remove from the oven, and drain fat. Coat ribs with the honey sauce. Continue baking for some other 1 half of hours, or till ribs are gentle.
Notes :
- Reynolds® Aluminum foil can be used to preserve meals wet, cook it flippantly, and make easy-up less complicated.
All recipes with this dish will help you get a new and favorable cooking experience in your kitchen and create healthier and more delicious food options. Whatever the event, be it a dinner party or only a snack on your own, it's easy to find pure food recipes that are right for you. If this Tangy BBQ Ribs recipe complements your family's flavour, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!
Videos For Tangy BBQ Ribs :
Video Duration:04:38 Total Views: 68000+
Video Duration:04:59 Total Views: 62000+
Video Duration:05:01 Total Views: 1041000+
Video Duration:12:21 Total Views: 1735000+
Video Duration:03:50 Total Views: 11000+
Video Duration:04:05 Total Views: 12000+
