Sourdough Chocolate Cake Tasty Recipes

Sunday, May 22, 2011

Sourdough Chocolate Cake

"This cake recipe uses sourdough starter in the batter for a uniquely scrumptious cake with a strong milk chocolate flavor."

Ingredients :

2/three cup shortening
1 2/three cups white sugar
three eggs
1 three/4 cups all-motive flour
2/three cup unsweetened cocoa powder
1 cup sourdough starter
3/4 teaspoon baking soda
half of teaspoon baking powder
1 teaspoon salt
3/four cup bloodless water
1 teaspoon vanilla extract

Instructions :

Prep :	Cook : 18M	Ready in :

Sift collectively flour, cocoa, soda, baking powder, and salt.
Cream shortening, sugar, and eggs. Blend in sourdough starter. Add sifted ingredients slowly to creamed mixture, beating till smooth. Stir in water and vanilla, and blend properly. Pour batter into greased and floured 9 x 13 inch pan.
Bake at 350 degrees F (a hundred seventy five stages C) for 35 minutes, or till completed.

Notes :

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