Cherry Walnut Bars The Best Recipes

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Friday, June 17, 2011

Cherry Walnut Bars

"Bars with a shortbread-like base and crowned with frosting and coconut."

Ingredients :

2 1/4 cups all-motive flour
1/2 cup white sugar
1 cup butter, softened
2 eggs
1 cup packed brown sugar
half teaspoon salt
half teaspoon baking powder
1 teaspoon vanilla extract
half cup chopped walnuts
half cup flaked coconut
1 (4 ounce) jar maraschino cherries
1 teaspoon butter
1 cup confectioners' sugar

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 350 tiers F (180 ranges C).
Mix together flour, white sugar and butter or margarine. Mix till crumbly. Press right into a 9 x 13 inch pan. Bake for 20 mins or until gently browned.
Beat eggs, sugar, salt, baking powder, and vanilla. Drain and chop cherries, booking liquid. Stir chopped cherries, nuts, and coconut into egg combination. Pour on pinnacle of crust.
Bake 25 min. Cool.
Combine 1 teaspoon butter and 1 cup confectioner's sugar with enough liquid from cherries until spreadable. Frost bars. Sprinkle with coconut while icing is set.

Notes :

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