Smoked Salmon Spread Good Recipes

Tuesday, September 27, 2011

Smoked Salmon Spread

"A scrumptious and clean spread that always receives many compliments. Serve it with fairly bland crackers to flavor the smoked salmon. You can add some chopped capers for extra taste, if needed. I usually serve this on a pleasant plate and put the spread in a mould before serving."

Ingredients :

2 (8 ounce) packages cream cheese, softened
12 ounces smoked salmon, chopped
three dashes Worcestershire sauce
three drops hot pepper sauce
1 teaspoon chopped fresh dill weed
2 tablespoons chopped green onion

Instructions :

Prep : 5M	Cook : 9M	Ready in : 5M

In a medium bowl, stir cream cheese till it's miles now not in a hard form. Add salmon, Worcestershire sauce, hot pepper sauce, dill and onion; mix properly. Serve.

Notes :

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