Caramel Slices Best Family Recipes

Admin

Wednesday, December 14, 2011

Caramel Slices

"An vintage fridge cookie recipe."

Ingredients :

3 cups all-reason flour
1 teaspoon cream of tartar
half of teaspoon baking soda
1/4 teaspoon floor nutmeg
1 cup shortening, melted and cooled slightly
2 cups packed brown sugar
2 eggs
1 teaspoon vanilla extract

Instructions :

Prep :	Cook : 24M	Ready in :

Combine flour, cream of tartar, baking soda and nutmeg in a bowl and set aside.
Beat collectively in a huge bowl the melted shortening and the brown sugar. Beat inside the eggs, then the vanilla extract. Gradually mixture in the dry ingredients.
Shape dough into a log measuring 1-half inches in diameter. Wrap log in waxed paper or foil and kick back for four hours or overnight.
Preheat oven to 375 degrees F (one hundred eighty ranges C). Lightly grease 2 baking sheets.
Slice log into slices 1/4 inch thick. Place slices 1 inch apart at the baking sheets. Bake for 8-10 minutes till lightly colored. Cool on cord racks.

Notes :

Reynolds® Aluminum foil can be used to keep meals wet, cook it lightly, and make smooth-up less complicated.

All recipes for this dish will help you get a fresh and positive cooking experience on your kitchen and make healthier and more delicious food choices. No matter the occasion, be it a dinner party or only a snack for yourself, it's easy to locate pure food recipes that are right for you. If this Caramel Slices recipe suits your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!