Chocolate Chip Bread I |
"This is a different form of bread that the entire own family can enjoy every time of the day. It has masses of chocolate chips and just a trace of cinnamon."
Ingredients :
- 1/four cup water
- 1 cup milk
- 1 egg
- 3 cups bread flour
- three tablespoons brown sugar
- 2 tablespoons white sugar
- 1 teaspoon salt
- 1 teaspoon floor cinnamon
- 1 half teaspoons energetic dry yeast
- 2 tablespoons margarine, softened
- 3/4 cup semisweet chocolate chips
Instructions :
Prep : 10M | Cook : 15M | Ready in : 3H |
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- Place elements in the pan of the bread device within the order encouraged via the manufacturer. Select 'Mix Bread' cycle or the placing that permits ingredients inclusive of seeds or fruit to be folded into the dough; press Start. Add the chocolate chips on the signal, or approximately five minutes earlier than the kneading cycle has finished. Remove loaf from pan to chill while bake cycle finishes.
Notes :
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