Chocolate Peanut Butter Bars I Best Family Recipes

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Saturday, February 18, 2017

Chocolate Peanut Butter Bars I

"You can't cross wrong with this aggregate!"

Ingredients :

1 half cups all-cause flour
1/2 teaspoon baking powder
2/3 cup packed brown sugar
1/4 teaspoon salt
1/4 teaspoon baking soda
2/3 cup butter, softened
2 eggs
1/2 teaspoon vanilla extract
1/4 cup butter
three/four cup chopped, unsalted dry-roasted peanuts
1 1/4 cups confectioners' sugar
1 1/2 cups peanut butter
half of teaspoon vanilla extract
2 cups semisweet chocolate chips

Instructions :

Prep :	Cook : 18M	Ready in :

Preheat oven to 350 stages F (one hundred seventy five tiers C).
To make Pastry: Cream collectively 2/3 cup butter and brown sugar. Stir inside the flour, baking powder, salt, and baking soda till well blended.
Separate the eggs and beat inside the yolks. Add in half of teaspoon vanilla and blend well.
Press combination into the bottom of a nine x thirteen inch pan. Bake for 12 minutes or till golden brown.
To make the Topping: In a medium bowl, mix together the powdered sugar, chopped peanuts, peanut butter, egg whites, and 1/2 teaspoon of vanilla. Melt 1/4 cup of butter or margarine and stir into aggregate.
Turn off oven and remove pan. Let cool for about 2 minutes. Spread topping over pastry. Sprinkle chocolate chips over topping and go back to warm oven for 2 or three minutes. Spread chocolate over topping, like a frosting. Let cool earlier than slicing.

Notes :

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