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| Tuna Melts |
"Delicious melted tacky tuna sandwiches."
Ingredients :
- 1 (1 pound) loaf French bread
- 1 small candy onion, peeled and diced
- 1 (12 ounce) can tuna, tired
- 2 cups mozzarella cheese, shredded
- 1 cup mayonnaise
Instructions :
| Prep : 15M | Cook : 8M | Ready in : 25M |
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- Preheat oven to 350 levels F (one hundred seventy five ranges C).
- In a blending bowl, integrate sweet onion, drained tuna, mozzarella, and mayonnaise. Mix very well.
- Spread tuna combination on slices of French bread to form a sandwich. Place sandwiches on a cookie sheet.
- Bake in a preheated oven for 10 mins.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it calmly, and make easy-up less complicated.
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