Spicy Pizza Soup |
"If you enjoy pizza, you'll love this highly spiced pizza soup topped with mozzarella cheese. Include black olives, if desired."
Ingredients :
- 1 three/eight pounds hot Italian sausage, sliced
- 1 pound pepperoni sausage, sliced
- 3 inexperienced bell peppers, chopped
- 2 onions, chopped
- 2 cups chopped sparkling mushrooms
- 3 cups overwhelmed tomatoes with garlic
- 1 (15 ounce) can tomato sauce
- 1 (6 ounce) can tomato paste
- 4 cups water
- 1 half of cups raw elbow macaroni
- 2 cups shredded mozzarella cheese
Instructions :
Prep : 20M | Cook : 8M | Ready in : 2H20M |
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- In a huge saucepan, place the new Italian sausage, pepperoni sausage, inexperienced bell peppers, onions, mushrooms, diced tomatoes, tomato sauce, tomato paste and water. Bring to a boil. Boil 30 minutes, reduce warmth and simmer 90 minutes.
- During the final 15 mins of cooking, stir inside the elbow macaroni.
- Top with mozzarella and serve.
Notes :
- Try the use of a Reynolds® sluggish cooker liner to your gradual cooker for easier cleanup.
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