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| Slow Cooker Pork Chops |
"This is the easiest recipe within the world, and so proper. Serve with mashed potatoes - to make this definitely clean, use immediate. My husband loves this recipe, and there is not anything to it!"
Ingredients :
- four beef chops
- sixteen ounces sauerkraut with juice
Instructions :
| Prep : 5M | Cook : 4M | Ready in : 8H5M |
|---|
- Place the chops in the backside the slow cooker and pour the sauerkraut over the top. Cook on low for eight to 9 hours or on high for four to five hours.
Notes :
- This recipe works with up to six boneless beef chops.
- Try the usage of a Reynolds® slow cooker liner to your sluggish cooker for less complicated cleanup.
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