Friday, April 18, 2014
 |
| Absolutely Fabulous Portobello Mushroom Tortellini |
"Gourmet, scrumptious, and so smooth - what may be higher? A need to for impromptu dinner visitors."
Ingredients :
- 1 pound cheese tortellini
- 2 huge portobello mushrooms
- 1/4 cup white wine
- 1 tablespoon chopped sparkling parsley
- 2 cloves garlic, minced
- eight oz. Alfredo-style pasta sauce
- salt and pepper to taste
- 1/3 cup grated Parmesan cheese
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 25M |
|---|
- Bring a big pot of gently salted water to a boil. Add pasta and prepare dinner for eight to 10 minutes or until al dente; drain.
- Meanwhile, prepare mushrooms by way of rinsing and thinly cutting the mushroom caps; discard the stems.
- In a medium skillet over low heat, combine wine, parsley, garlic and mushrooms; stirring often, saute for approximately 5 mins or until mushrooms are cooked through.
- Remove skillet from warmness and slowly add Alfredo sauce, stirring to mixture; season with salt and pepper to flavor.
- Separate hot pasta into 4 portions and spoon sauce over pasta. Garnish with cheese and serve right away.
Notes :
All recipes for this dish will help you get a fresh and positive cooking encounter on your kitchen and create healthier and more delicious food options. No matter the event, be it a dinner party or only a snack on your own, it's easy to find pure food recipes that are right for you. If this Absolutely Fabulous Portobello Mushroom Tortellini recipe complements your family's tastes, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!
Videos For Absolutely Fabulous Portobello Mushroom Tortellini :
Absolutely Fabulous Portobello Mushroom Tortellini
Video Duration:01:04 Total Views: 18