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| Boiled Peanuts |
"Boiled peanuts make a delicious snack!"
Ingredients :
- five pounds raw peanuts, in shells
- 1 cup salt
- water to cowl
Instructions :
| Prep : 5M | Cook : 40M | Ready in : 3H5M |
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- Wash the peanuts and region them in a pot. Add salt and water. Bring the water to a boil.
- Let the water boil for 3 hours.
- Taste the peanuts, if they are now not salty enough to your flavor add more salt. If you would like the peanuts to be softer, return the water to boil and prepare dinner till they reach the consistency you preference.
Notes :
- Try the use of a Reynolds® slow cooker liner for your sluggish cooker for simpler cleanup.
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