Chicken and Leek Casserole |
Easy and relatively quick to make. Fantastic for bloodless wintry weather evenings. Tastes so accurate!
Ingredients :
- 4 entire skinless, boneless bird breasts
- 2 leeks, chopped
- 1 (10.Five ounce) can condensed vegetable soup
- 1 cup white wine
- 1 tablespoon cornstarch
- 1 recipe pastry for a nine inch single crust pie
Instructions :
Prep : | Cook : 8M | Ready in : |
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Notes :
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