Tangy Chicken Fajitas |
Different flavor from the standard fowl fajitas, however very tangy! If preferred, serve with warm tortillas, sparkling picante sauce, lettuce, tomatoes, cheese, bitter cream, guacamole, rice and beans!!!
Ingredients :
- ½ cup olive oil
- ½ cup distilled white vinegar
- ½ cup sparkling lime juice
- 2 (.7 ounce) applications dry Italian-style salad dressing blend
- three complete boneless, skinless bird breast, cubed
- 1 onion, sliced
- 1 inexperienced bell pepper, sliced
Instructions :
Prep : 10M | Cook : 6M | Ready in : 3H30M |
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Notes :
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