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| 4H Banana Bread |
"This is an antique 4H bread recipe my daughter used to make inside the 50's. Best one I ever ate."
Ingredients :
- 2 cups all-motive flour
- half of teaspoon baking soda
- 1 cup white sugar
- 1 egg
- five tablespoons milk
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- half of cup margarine
- 1 cup mashed bananas
- half cup chopped walnuts (non-obligatory)
Instructions :
| Prep : 10M | Cook : 12M | Ready in : 1H10M |
|---|
- Sift together flour, baking soda, baking powder, and salt. Watch Now
- In a huge bowl, cream sugar and butter or margarine. Beat the egg slightly, and blend into the creamed mixture with the bananas. Mix in sifted components until simply blended. Stir in milk and nuts. Spread batter into one greased and floured 9x5 inch loaf pan. Watch Now
- Bake at 350 degrees F (175 tiers C) till top is brown and cracks alongside the top. Watch Now
Notes :
- Reynolds® Aluminum foil may be used to preserve food moist, cook dinner it lightly, and make easy-up easier.
All recipes with this dish can help you get a fresh and positive cooking experience in your kitchen and make healthier and more delicious food choices. Whatever the event, make it a dinner party or only a snack on your own, it's simple to find pure food recipes that are ideal for you. If this 4H Banana Bread recipe suits your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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