Cracker Jack Cookies II You Have To Try

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Wednesday, August 30, 2017

Cracker Jack Cookies II

"Chocolate chip cookies with some more elements. Oatmeal, coconut, and cereal make them excellent and chewy."

Ingredients :

1 cup butter
1 cup brown sugar
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 1/2 cups all-cause flour
1 teaspoon baking powder
1 teaspoon baking soda
1/eight teaspoon ground cinnamon
1/eight teaspoon floor nutmeg
2 cups rolled oats
1 cup flaked coconut
2 cups crispy rice cereal
1 cup semisweet chocolate chips

Instructions :

Prep : 25M	Cook : 24M	Ready in : 45M

Preheat oven to 350 ranges F (a hundred seventy five ranges C). Grease cookie sheets.
In a big bowl, cream collectively the butter, brown sugar and white sugar till light and fluffy. Add the eggs one after the other, beating well with every addition, then stir inside the vanilla. Combine the flour, baking powder, baking soda, cinnamon and nutmeg; step by step stir into the creamed mixture. Finally, stir in the oatmeal, coconut, crisp rice cereal and chocolate chips. Drop through rounded spoonfuls onto the prepared cookie sheets.
Bake for 8 to ten mins within the preheated oven. Allow cookies to chill on baking sheet for 5 minutes earlier than putting off to a wire rack to chill absolutely.

Notes :

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