Chewy Peanut Butter Chocolate Chip Cookies |
"These cookies are simply chewy and addictive."
Ingredients :
- 1/2 cup butter, softened
- half of cup peanut butter
- 1 cup packed brown sugar
- 1/2 cup white sugar
- 2 eggs
- 2 tablespoons light corn syrup
- 2 tablespoons water
- 2 teaspoons vanilla extract
- 2 half cups all-cause flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups chopped semisweet chocolate
Instructions :
Prep : 15M | Cook : 24M | Ready in : 1H |
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- Preheat oven to 375 levels F (one hundred ninety ranges C).
- In a big bowl, cream together the butter, peanut butter, brown sugar, and white sugar till clean. Beat in the eggs one after the other, then stir within the corn syrup, water, and vanilla. Combine the flour, baking soda, and salt; stir into the peanut butter combination. Fold in chocolate chunks. Drop with the aid of 1/four cupfuls three inches apart onto ungreased baking sheets.
- Bake for 12 to fourteen minutes in the preheated oven, or until edges are golden. Allow cookies to cool for 1 minute at the cookie sheet before doing away with to twine racks to chill absolutely.
Notes :
- Reynolds® parchment can be used for easier cleanup/elimination from the pan.
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