Three Cheese Baked Pasta Tasty Recipes

Saturday, November 11, 2017

Three Cheese Baked Pasta

"This hearty dish continually gets rave opinions. Everyone who attempts it loves it! Make it a part of your meal today!"

Ingredients :

1 pound uncooked pasta
1 pound floor pork
1 onion, chopped
6 1/2 cups tomato pasta sauce
6 oz provolone cheese, thinly sliced
1 half cups sour cream
6 ounces mozzarella cheese, shredded
half cup grated Parmesan cheese

Instructions :

Prep : 20M	Cook : 12M	Ready in : 1H20M

Bring a big pot of lightly salted water to a boil. Cook pasta in boiling water till al dente. Drain.
Meanwhile, prepare dinner ground meat and onion in a skillet over medium warmth, stirring frequently, till meat is browned. Stir in pasta sauce, reduce heat, and simmer for 15 minutes.
Preheat oven to 350 degrees F (one hundred seventy five stages C). Lightly grease a 9x13 inch baking dish. Layer the substances within the prepared baking dish as follows: 1/2 of the cooked pasta, all of the provolone cheese, all of the sour cream, half of the sauce mixture, final pasta, mozzarella cheese, and closing sauce combination. Top with grated Parmesan cheese.
Bake in preheated oven for 30 minutes, or till bubbly.

Notes :

Reynolds® Aluminum foil can be used to keep meals moist, cook it evenly, and make clean-up simpler.

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