Chocolate Rum Balls I Popular Recipes

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Wednesday, March 7, 2018

Chocolate Rum Balls I

"The vacations will sparkle brightly whilst you whip up a batch of these chocolate favorites!"

Ingredients :

3 1/four cups crushed vanilla wafers
3/4 cup confectioners' sugar
1/four cup unsweetened cocoa powder
1 half of cups chopped walnuts
3 tablespoons mild corn syrup
1/2 cup rum

Instructions :

Prep : 45M	Cook : 48M	Ready in : 45M

In a huge bowl, stir collectively the crushed vanilla wafers, three/4 cup confectioners' sugar, cocoa, and nuts. Blend in corn syrup and rum.
Shape into 1 inch balls, and roll in extra confectioners' sugar. Store in an hermetic field for numerous days to increase the taste. Roll once more in confectioners' sugar earlier than serving.

Notes :

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