Cashew Snaps Tasty Recipes

Admin

Monday, May 14, 2018

Cashew Snaps

"Butterscotch tasting cookie with cashews (those are also very good the usage of pecans.)"

Ingredients :

half cup butter
1 1/4 cups packed brown sugar
1 egg
1/2 cup chopped cashews
1/four teaspoon baking soda
1/eight teaspoon salt
1 1/four cups all-motive flour

Instructions :

Prep : 20M	Cook : 18M	Ready in : 35M

Preheat oven to 350 degrees F (one hundred seventy five stages C). Lightly grease cookie sheet.
In a big bowl, cream collectively the butter, brown sugar, and egg. Stir within the chopped cashews, baking soda, salt, and flour. Drop by means of half teaspoon two inches apart onto greased cookie sheet.
Bake at 350 tiers F (175 levels C) for 12 to 15 mins.

Notes :

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