Cream Cheese Chocolate Chip Cookies |
"This is a barely more healthy version of traditional chocolate chip cookies due to the fact margarine and cream cheese update instantly butter. They bake up wet and cake-like and have a scrumptious taste. I continually gets rave reviews!"
Ingredients :
- 1 (eight ounce) bundle cream cheese
- 1 cup margarine
- three/4 cup white sugar
- 3/four cup packed brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 1/2 cups all-motive flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups milk chocolate chips
Instructions :
Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 375 ranges F (one hundred ninety tiers C). Grease cookie sheets with non-stick cooking spray (I use butter flavored) and set aside.
- Combine cream cheese, margarine, and sugars. Blend in egg and vanilla. Add dry elements and blend well. Add chocolate chips and mix.
- Bake 15-18 mins or till edges are slightly browned. Enjoy!
Notes :
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