Three Cheese Noodle Bake Good Recipes

Tuesday, August 14, 2018

Three Cheese Noodle Bake

"After searching for years, I actually have observed the closing mac-and-cheese recipe. Use low fat or fats loose substances if preferred. Tastes brilliant either manner. For variant, pass over Worcestershire sauce, and upload 1 tablespoon yellow or brown mustard."

Ingredients :

2 cups egg noodles
1 cup cottage cheese
half cup bitter cream
3 tablespoons grated Parmesan cheese
1 egg
2 cups shredded Cheddar cheese
1 teaspoon Worcestershire sauce
1/4 cup milk
1/four teaspoon salt
1/four teaspoon floor black pepper
3 tablespoons butter

Instructions :

Prep :	Cook : 6M	Ready in :

Cook noodles al dente. Drain and rinse. Set aside.
In a huge blending bowl, mix together cottage cheese, bitter cream, parmesan, 1 egg, 1 cup cheddar cheese, Worcestershire sauce, milk, butter or margarine, and salt and pepper. Stir in cooked noodles. Spread into a nine inch square baking dish, top with ultimate shredded cheese.
Bake at 300 degrees F (a hundred and fifty degrees C) for one hour, or till set.

Notes :

Reynolds® Aluminum foil can be used to hold meals moist, cook dinner it evenly, and make smooth-up less complicated.

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