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| Twisty Cookies |
"Scrumptious cookies with a tangy twist!!"
Ingredients :
- half cup white sugar
- 1 cup packed brown sugar
- half of cup butter, softened
- 2 eggs
- 2 cups all-cause flour
- 1 teaspoon baking soda
- half of teaspoon salt
- 1 cup chopped almonds
- three cups semi-candy chocolate chips
- 2 teaspoons rum
- half of teaspoon whiskey
Instructions :
| Prep : | Cook : 30M | Ready in : |
|---|
- Preheat oven to 375 degrees F (a hundred ninety ranges C). Lightly grease cookie sheets.
- Combine white and brown sugar, butter and eggs. Stir in flour, baking soda and salt. The dough can be stiff.
- Stir in nuts, chocolate chips, rum and whiskey. Drop dough via tablespoonful onto cookie sheet. Bake eight to ten minutes.
Notes :
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