Chocolaty Peanutty Pie Best Family Recipes

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Wednesday, January 2, 2019

Chocolaty Peanutty Pie

"This dessert is certain to delight your taste buds."

Ingredients :

2 cups graham cracker crumbs
2/three cup chopped peanuts
half of cup butter, melted
1 (eight ounce) package cream cheese, softened
1/three cup peanut butter
1 cup confectioners' sugar
1 (sixteen ounce) bundle frozen whipped topping, thawed
2 (3.9 ounce) packages instantaneous chocolate pudding blend
2 1/2 cups skim milk
2/three cup peanuts
1/four cup grated semisweet chocolate

Instructions :

Prep : 30M	Cook : 8M	Ready in : 8H40M

Mix together graham cracker crumbs, chopped peanuts, and melted butter or margarine. Press into the lowest of a 9 x 13 inch pan. Bake at 350 degrees F (one hundred seventy five degrees C) for eight to ten mins. Cool.
Mix collectively cream cheese, peanut butter, and confectioners' sugar till creamy. Fold in half of the nondairy whipped topping.
In any other bowl, combine pudding mixes with the skim milk.
Spread the peanut butter aggregate over the cooled crust. Spoon pudding over peanut butter layer, and unfold remainder of the cool whip over pudding. Sprinkle with cocktail peanuts, and grated chocolate. Refrigerate overnight.

Notes :

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