Chocolate Delight Tasty Recipes

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Saturday, August 3, 2019

Chocolate Delight

"This is the most delightful chocolate dessert that you may ever taste!"

Ingredients :

2 (8 or 9 inch) baked round chocolate cake layers, cooled
1 cup coffee-flavored liqueur
2 (5.9 ounce) applications immediately chocolate pudding blend
4 cups milk, or as needed
6 (1.4 ounce) bars chocolate included toffee bars, chopped
2 (12 ounce) containers frozen whipped topping, thawed
1 (1 ounce) rectangular semisweet chocolate

Instructions :

Prep : 15M	Cook : 12M	Ready in : 45M

Cut chocolate cake into huge squares and region on a baking sheet or big baking dish (see Cook's Note). Pour coffee-flavored liqueur over cake and set aside. Prepare chocolate pudding with milk in keeping with package deal guidelines.
In large trifle bowl or different glass bowl, crumble 1/2 of liqueur-moistened cake. Top cake with half of chocolate pudding, 1/2 of crumbled candy bars, and one box of whipped topping. Repeat with last cake, pudding, sweet bars, and Cool Whip(R). Shave chocolate with a vegetable peeler for garnish; sprinkle over top of dessert. Keep refrigerated until serving.

Notes :

You can use a 9x13-inch cake for this recipe as well, either crafted from scratch or from a combination.

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