Chewy Oatmeal Cookies I Good Recipes

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Wednesday, November 20, 2019

Chewy Oatmeal Cookies I

"This cookie is nearly nutritious with applesauce, raisins and nuts. So chewy! Great with a pitcher of milk!"

Ingredients :

1/2 cup butter, softened
1/4 cup applesauce
1 cup brown sugar
1/3 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 half of cups all-reason flour
1 teaspoon salt
1 teaspoon baking soda
3 cups rolled oats
1/2 cup raisins
half cup chopped walnuts
half cup semisweet chocolate chips

Instructions :

Prep : 20M	Cook : 36M	Ready in : 35M

Preheat oven to 350 ranges F (a hundred seventy five stages C). Grease cookie sheets.
In a big bowl, cream collectively the butter, applesauce, brown sugar and white sugar till light and fluffy. Add the eggs one after the other, beating well with each addition, then stir inside the vanilla. Combine the flour, salt, and baking soda, then step by step stir into the creamed combination. Finally, stir in the oats, raisins, nuts and chocolate chips. Drop by way of rounded spoonfuls onto the organized cookie sheet.
Bake for 8 to ten minutes within the preheated oven. Allow cookies to cool on baking sheet for five mins earlier than putting off to a wire rack to cool completely.

Notes :

Reynolds® parchment can be used for simpler cleanup/removal from the pan.

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