Chocolate Chip Cream Cheese Muffins |
"Only one word for those muffins: DELICIOUS!"
Ingredients :
- 1 (eight ounce) package deal cream cheese, softened
- 1/four cup butter, softened
- 1 egg, room temperature
- half cup cream
- 1/2 teaspoon vanilla extract
- 2 cups all-cause flour
- 1/2 cup white sugar
- 3 teaspoons baking powder
- half teaspoon salt
- 1/3 cup semi-candy chocolate chips
Instructions :
Prep : 10M | Cook : 12M | Ready in : 30M |
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- Preheat oven to 400 levels F (200 stages C). Lightly grease 12 muffin cups or use paper liners.
- Beat cream cheese and butter collectively till fluffy. Beat in egg, cream and vanilla. Combine the flour, sugar, baking powder and salt. Stir flour combination into cream cheese combination until flour is moistened. Fold in chocolate chips. Spoon batter into organized muffin cups filling them 3/4 complete.
- Bake in preheated oven till tops are golden, about 20 mins.
Notes :
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