Cory's Best Calamari Good Recipes

Friday, August 27, 2021

Cory's Best Calamari

"My mother usually cooked this recipe when I changed into a kid: deep fried calamari. This is one of our family's favourite meals. Simple but very delicious."

Ingredients :

2 kilos squid, wiped clean and sliced into rounds
1 teaspoon salt
1 cup all-purpose flour
1/2 cup vegetable oil
1 pinch floor black pepper

Instructions :

Prep : 20M	Cook : 5M	Ready in : 30M

Rinse and drain squid nicely. Pat squid dry with paper towels. Sprinkle salt on squid.
Put flour and a few squid in a small paper or plastic bag. Shake the squid rounds in the bag until covered. Remove squid and vicinity greater within the sack to coat.
Heat oil in a medium size frying pan over a high warmness. Fry the calamari within the oil until golden brown and crispy. Drain the calamari on paper towels. Serve hot.

Notes :

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