Brownies III |
"A basic brownie recipe this is quick and clean to mix up and requires components which are normally already on hand."
Ingredients :
- 4 eggs
- 1 half of cups vegetable oil
- 2 cups all-cause flour
- 2 cups white sugar
- half of cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1 1/2 teaspoons salt
Instructions :
Prep : 10M | Cook : 20M | Ready in : 30M |
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- Preheat oven to 350 degrees F (one hundred seventy five tiers C). Grease a 9x13 inch baking pan.
- In a large bowl, beat the eggs and vegetable oil together till properly blended. Combine the flour, sugar, cocoa powder, baking powder and salt; stir into the egg aggregate. Fold in walnuts if preferred. Spread lightly into the organized pan.
- Bake within the preheated oven for 20 to twenty-five minutes, or till a toothpick inserted into the middle of the brownies comes out smooth. Allow to chill. Cut into squares.
Notes :
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