Chocolate Chip Cookies II |
"My family loves my cookies very lots. I hope which you and your family experience them."
Ingredients :
- three/four cup white sugar
- three/four cup packed brown sugar
- 2 eggs
- 2 three/four cups all-reason flour
- 1 teaspoon vanilla extract
- 1 cup butter or margarine
- 1 teaspoon baking soda
- 2 cups semisweet chocolate chips
Instructions :
Prep : 15M | Cook : 48M | Ready in : 20M |
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- Preheat the oven to 350 degrees F (175 tiers C).
- In a huge bowl, mix together the sugar, brown sugar, and eggs until creamy. Melt the butter or margarine in a saucepan over low warmth and blend into the sugar at the side of the vanilla. Combine the flour and baking soda; stir into the batter until it turns into dough. Mix in chocolate chips. Drop through teaspoonfuls about 2 inches aside on ungreased cookie sheets.
- Bake within the preheated oven for five to 7 minutes, till browned at the rims.
Notes :
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