Blondies I Best Dishes

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Sunday, July 24, 2022

Blondies I

"Soft, golden cookies packed with white chocolate chips, macadamia nuts, and my mystery factor, a touch of coconut."

Ingredients :

1/2 cup butter, softened
half of cup shortening
three/four cup white sugar
half cup packed brown sugar
1 egg
1/2 teaspoon vanilla extract
1 3/four cups self-rising flour
2 cups white chocolate chips
half of cup chopped macadamia nuts
1/three cup flaked coconut

Instructions :

Prep : 20M	Cook : 30M	Ready in : 35M

Preheat oven to 350 ranges F (one hundred seventy five levels C). Grease cookie sheets.
In a medium bowl, cream together the butter, shortening, brown sugar and white sugar till easy. Beat in the egg and vanilla. Stir within the flour simply till blended then fold within the white chocolate chips, macadamia nuts and coconut. Roll the dough into walnut sized balls. Place the cookies 3 inches aside onto the cookie sheet.
Bake for eight to ten mins inside the preheated oven, till golden brown on top. Allow cookies to chill on baking sheet for 5 mins before doing away with to a wire rack to cool completely.

Notes :

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