Almond Bark Drop Cookies |
"This massive recipe is short and smooth. It's fantastic for cookie exchanges, or those times while you want loads of cookies. It's an smooth recipe for kids to help with too."
Ingredients :
- 2 kilos white confectioners' coating
- 1 cup peanut butter
- 2 cups dry-roasted peanuts
- three cups crisp rice cereal
- 2 cups miniature marshmallows
Instructions :
Prep : 15M | Cook : 36M | Ready in : 30M |
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- In a microwave oven or over a double boiler, melt the white confectioners' coating, stirring frequently until easy. Remove from heat. Stir in peanut butter till nicely combined. Fold in the peanuts crisp rice cereal and marshmallows. Drop by using heaping spoonfuls onto waxed paper coated baking sheets.
- Chill until set. Store in fridge.
Notes :
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