Cheddar and Macaroni Salad |
"This is a superb make-in advance side dish for a summer dinner."
Ingredients :
- 1 cup macaroni
- three/four cup cubed Cheddar cheese
- 1 stalk celery, chopped
- 1 green bell pepper, chopped
- half cup frozen green peas, thawed
- 1/3 cup chopped onion
- 1/four cup mayonnaise
- 1/four cup sour cream
- 2 tablespoons milk
- 1 1/2 tablespoons candy pickle savour
Instructions :
Prep : | Cook : 6M | Ready in : |
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- Cook pasta in boiling salted water till achieved. Drain. Rinse macaroni beneath bloodless water, and drain once more.
- Combine pasta with cheese, veggies, mayonnaise, bitter cream, milk, and pickle take pleasure in. Chill for at the least 24 hours.
Notes :
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