Crema de Calabazines You Have To Try

Wednesday, September 20, 2023

Crema de Calabazines

"I found out this super cream of zucchini soup recipe even as residing in Spain from a seventy five-yr vintage girl in Madrid. It's first rate, smooth, low-fats, and cheap, in addition to a amazing comfort meals. Vary recipe by means of including carrots or spinach or different veggies. Increase potato extent for thicker soup. Garnish with croutons, paprika and chives. Delish!"

Ingredients :

five medium zucchini
2 potatoes
1 huge onion
1 (6 ounce) package deal Laughing Cow® Light Creamy Swiss wedges
2 tablespoons hen bouillon powder
salt and pepper to flavor

Instructions :

Prep : 25M	Cook : 8M	Ready in : 45M

Clean and region zucchini and potatoes. Peel and chop onion. In a huge pot boil zucchini, potatoes and onion in water (just overlaying them) until very soft. Drain greens, but maintain inventory.
In a blender, or with a hand blender, puree the cheese, zucchini, potatoes, onion and bouillon at the same time as including inventory, until desired consistency is reached. (If you are the use of a blender, do that in two batches.)
Pour combination back into huge pot and bring to a boil. Salt and pepper to flavor.

Notes :

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