Cake and Ice Cream Cake You Have To Try

Sunday, October 1, 2023

Cake and Ice Cream Cake

"Quick, clean, and clean. Use any flavor ice cream. If you use sherbet or sorbet, it is able to be a completely low-fat dessert."

Ingredients :

1 (10 inch) angel food cake
half gallon strawberry ice cream

Instructions :

Prep : 30M	Cook : 12M	Ready in : 3H30M

Take ice cream out of freezer to melt. It need to be smooth to spread and not melted.
Rip the angel food cake into chunks (approximately 2 inches). Place a layer of cake on the bottom of one 9 or 10 inch tube pan. Spread a layer of the softened ice cream on top. Repeat layers till cake and ice cream are long gone.
Put cake in freezer for at least 2 to 3 hours. When prepared to serve cast off cake from freezer and location cake onto a serving dish, removing pan.

Notes :

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