Buttermilk Pie with Molasses Good Recipes

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Tuesday, November 2, 2010

Buttermilk Pie with Molasses

"This is a great pie for BBQ's or picnics. Someone's always asking me what is on this pie."

Ingredients :

half cup butter
2 cups white sugar
3 tablespoons all-reason flour
3 eggs
1 cup buttermilk
1 teaspoon vanilla extract
1 recipe pastry for a 9 inch single crust pie
2 tablespoons molasses

Instructions :

Prep : 15M	Cook : 8M	Ready in : 2H5M

In a big bowl, cream butter till light and fluffy. Gradually upload sugar, and beat nicely. Beat inside the eggs. Add flour, buttermilk, and vanilla; beat till clean
Pour filling into pie shell, and bake at 400 ranges F (205 stages C) for 5 minutes. Reduce warmth to 350 levels F (175 degrees C); bake for a further 45 minutes, or till set.
Cool at room temperature, then kick back. When serving, drizzle man or woman servings of pie with molasses for that unbeatable combination of flavors!

Notes :

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