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| Crab Spread II |
"This is a completely easy, and cheaper crab, cream cheese and bitter cream dip. You can make this dip the night time earlier than and serve it tomorrow."
Ingredients :
- 1 (eight ounce) bundle cream cheese
- 1 (eight ounce) field bitter cream
- eight oz. Imitation crabmeat, flaked
- 1/4 one lemon, juiced
- 1/four teaspoon garlic salt
Instructions :
| Prep : 15M | Cook : 13M | Ready in : 2H15M |
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- In a huge bowl, blend together cream cheese, sour cream, crab meat, lemon juice and garlic salt. Cover and chill within the fridge for at least 2 hours earlier than serving.
Notes :
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