Candied Christmas Cookies Good Recipes

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Thursday, January 6, 2011

Candied Christmas Cookies

"Fruity and scrumptious!"

Ingredients :

2 eggs
half of cup butter, softened
1 cup brown sugar
2 tablespoons orange juice
1 tablespoon bourbon
1 teaspoon baking soda
1 tablespoon milk
2 cups all-reason flour
3 cups candied cherries
three cups dates, pitted and chopped
four cups chopped pecans

Instructions :

Prep :	Cook : 72M	Ready in :

Preheat oven to 350 levels F. Grease cookie sheets.
In big mixing bowl, cream together eggs, butter and brown sugar. Mix baking soda with the milk and add to mixture. Stir in orange juice and bourbon. In a small bowl, gently toss candied fruits with a small amount of flour till end result separate effortlessly. Add to aggregate. Add flour, dates and pecans. Stir until well combined. Drop by teaspoons approximately 2 inches aside onto cookie sheet.
Bake for eight to ten mins within the preheated oven. Allow cookies to chill on baking sheet for 5 minutes before doing away with to a twine rack to cool absolutely.

Notes :

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