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| Butter Pecan Cookies |
"These cookies are very moist...My husband's preferred."
Ingredients :
- 1 cup butter, softened
- 2/three cup packed brown sugar
- 1 egg
- 2 cups all-cause flour
- half of teaspoon salt
- 1 half cups pecan halves
Instructions :
| Prep : | Cook : 24M | Ready in : |
|---|
- In a massive bowl, cream butter, brown sugar and egg. Mix till properly mixed.
- Slowly add flour and salt and blend nicely. Cover and refrigerate for as a minimum one hour.
- Preheat oven to 375 tiers F.
- Roll one inch pieces of dough into balls and place 2 inches aside on cookie sheets. Flatten balls with the bottom of a pitcher dipped in flour. Press a pecan into top of dough.
- Bake 10 to 12 minutes until gently colored.
Notes :
All recipes with this dish will help you get a new and positive cooking experience in your kitchen and make healthier and more delicious food options. Whatever the occasion, be it a dinner party or only a snack on your own, it's easy to find pure food recipes that are right for you. If this Butter Pecan Cookies recipe complements your family's flavour, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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