Sugar Cookies I You Have To Try

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Thursday, February 10, 2011

Sugar Cookies I

"Delicious reduce-out cookies."

Ingredients :

1 half cups confectioners' sugar
1 cup butter
1 egg
1 teaspoon vanilla extract
2 1/2 cups all-motive flour
1 teaspoon baking soda
1 teaspoon cream of tartar
three tablespoons white sugar for adornment

Instructions :

Prep : 25M	Cook : 30M	Ready in : 2H33M

In a huge bowl, beat the confectioners' sugar with butter till easy. Stir in the egg and vanilla. Combine the flour, baking soda and cream of tartar; blend into the batter until well blended. Cover and refrigerate dough for 2 to three hours.
Preheat oven to 375 stages F. Divide dough in 1/2 and roll three/sixteen inch thick on floured floor. Cut dough with cookie cutters and sprinkle with white sugar. Place cookies onto greased baking sheets.
Bake for 7 to eight mins inside the preheated oven, or until delicately golden.

Notes :

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