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Apple Bread Pudding III |
"Awesome bread pudding with sparkling apples and cream! Best served hot with ice cream."
Ingredients :
- 2 apples
- 8 cups bread cubes
- three eggs
- 1 cup half of-and-half of cream
- 1 cup white sugar
- half of cup milk
- 2 teaspoons floor cinnamon
Instructions :
Prep : 20M | Cook : 20M | Ready in : 1H |
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- Preheat oven to 350 levels F (one hundred seventy five ranges C). Peel, middle and dice the apples.
- Lightly grease a 13x9 inch baking pan. Cover the bottom with 1/2 of the bread cubes after which sprinkle on half of of the apples. Repeat with the remaining bread and apples.
- In a big mixing bowl combine the eggs, cream, sugar, milk and cinnamon; beat nicely. Pour this aggregate calmly over the bread cubes and apples.
- Bake at 350 tiers for 35 mins. Serve hot.
Notes :
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