Asparagus Wrap Best Dishes

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Wednesday, October 19, 2011

Asparagus Wrap

"Asparagus enthusiasts unite! These cheesy asparagus bites may also well incite a taste revolution!"

Ingredients :

four ounces blue cheese, crumbled
1 (eight ounce) package deal cream cheese, softened
1 egg
1 (1 pound) loaf white bread, crusts trimmed
1 (10 ounce) bundle frozen cut asparagus
1/2 cup butter, melted

Instructions :

Prep : 15M	Cook : 10M	Ready in : 4H25M

In a medium bowl, blend the blue cheese, cream cheese and egg. Flatten every bread slice, and spread with blue cheese mixture. Place one piece of asparagus on every bread slice. Roll the slices. Place rolled slices in freezer luggage, and freeze at least 4 hours, or till frozen.
Preheat oven to 350 ranges F (a hundred seventy five ranges C).
Remove rolls from freezer. Brush with butter.
Place rolls on a large baking sheet. Bake within the preheated oven 10 minutes, or till bread is gently browned and cheese is melted. Cut into chew-sized portions to serve.

Notes :

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